For years, I've been mourning the loss of Curry Garden in Gilbert, convinced that truly great Indian food in the area was a thing of the past. So much so that I half-joked I'd need to leave the country just to get a proper meal. Then, I walked into this place--and the first good sign? The restaurant was packed with Indian customers. That's when I knew I was in for something promising. We ordered chicken biryani, butter chicken, garlic naan, and rice. The biryani? Fantastic. The rice was perfectly cooked, and the pastry covering on top locked in all the moisture, making the chicken incredibly tender. No dry, disappointing biryani here! The butter chicken was rich, flavorful, and just the right level of creamy goodness. And the naan? Fresh, garlicky, and perfect for scooping up every last bite. Yes, prices are on the higher side, but when a place doesn't skimp on spices (unlike so many disappointing spots that rely on salt instead of actual flavor), I'm happy to pay. That's what made Curry Garden so special back in the day--they got the spices right. This place takes it up a notch in atmosphere and presentation, and while it's almost at Curry Garden's level, it's close enough that I'll be back. Next time, I'm bringing friends.

This is the third time we've been to Feringhee and each time we are stunned by the sublime creativity and flavor. Wow! Hands down, this is the best Indian food we've ever had -- whether in the States, the UK, or India. It's pure artistry taken to a whole new level. We had excellent service tonight from Mohammed whose warmth and menu suggestions were much appreciated. All in all, this restaurant is worth the effort to visit. We can't wait to return!

When we walked in we noticed that a wedding or something special was happening on the right side in the private section so vibes were good! It took a couple of minutes for the receptionist to greet us but then we got seated very quickly for our reservation. The waiter was super friendly and explained the menu. Everything that came out was so flavorful and fresh. We have visitors in town and they absolutely loved this place also! We already knew before the end of the meal that we were going to be coming back lolll Overall I would definitely recommend this restaurant!

Excellent!! We went with the server's recommendations. They were: Feringhee's Chaat - Amazing! Cauliflower 65 - Fantastic! Mirchi Ka Salan - Good Hyderabadi Dum Chicken Biryani - Very good The Chaat had so many flavors. It was very surprising, especially for vegan and GF. (Get naan for mopping up the bowl.) The cauliflower was also very tasty. The Mirchi Ka Salan was fine. I think maybe we were underwhelmed after the first 2 dishes. The Chicken Biryani was a popular dish as most tables had it. I enjoyed it but suggested that it should be served screaming hot!! All-in-all, a very nice atmosphere with excellent service from Ryan and an amazing meal!! We'll be back for sure. I will say that it is a little pricier than a run-of-the-mill Indian restaurant. So, fyi.

I've dined at this restaurant at least seven times over the past year with my girlfriend, friends, and family, and each visit has been nothing short of exceptional. The service has always been outstanding, with three different servers demonstrating excellent care and attention to detail, making every guest feel valued. On our most recent visit, which was one of the best yet, I enjoyed my usual--the Old Delhi Butter Chicken--while my girlfriend tried the Sea Bass. Somehow, the food was even better than the already high standards we've come to expect. The flavors were exquisite, taking me back to the first time I had Indian cuisine and reigniting my love for it. The appetizers are consistently creative and flavorful, and the dessert we had this time was perfectly indulgent. Thank you for another unforgettable dining experience! We're looking forward to visiting again later this month to celebrate our one-year anniversary. (This restaurant holds a special place in our hearts--it's where we had our first date!) Dining here was, and continues to be, one of the best decisions we've made.

Finally got to try this modern Indian food restaurant. Interior is cute and cozy! We got to try Chai, fondue chicken, fried chicken with avocado sauce, and chicken biriyani. Chai was good, it was spicey enough to my liking. Fondue chicken was yummy, I really liked their fried chicken with avocado sauce. Chicken was tender yet crispy, and the avocado sauce was so good with the chicken. And biriyani was so good, there were plenty of chicken, and two chutneys- yogurt and curry, came with the rice was so flavorful. And what I really liked about their food is that it's less heavy and more on the lighter side then the traditional Indian food! Our waitress was friendly and checked on us when we needed! Can't wait to come back!

I had THE BEST time here and can't wait to come back!!! We had a reservation for Thursday around 545pm. It was slow when we arrived, but definitely picked up while we were there. The decor was beautiful, definitely giving modern Indian. I ordered The Botanist cocktail which was light and just the right amount of sweet. The Spicy Guava Maria was also delicious with the mezcal in it. For appetizers, I tried the TRIO OF PANI PURI (VEGAN) which was a really fun and interactive experience. I also tried the BOMBAY AVOCADO BHELPURI (VEGAN) which was very good too. For entrees, I ordered the DUM CHICKEN BIRYANI which was served covered, under a seasoned fried bread, maybe like naan, but it was delicious!! We also ordered the JACKFRUIT TACOS which was probably my favorite, as I'd never tried jackfruit and the way the dish was prepared was incredible!!! Highly recommend trying. The jalapeño and cheese naan was super cheesy and spectacular!!! I would order this every time. The OLD DELHI BUTTER CHICKEN was also great. They had been out of a few of the items we had asked for, so the chef gave us complementary dessert. We tried the GULAB JAMUN CHEESECAKE which was decadent and tasty. I had THE BEST experience here and cannot stop raving about this place to everyone. The staff were all polite and very helpful in recommending items to try. The chef even came out to check on us after dinner and was very kind to us. I definitely recommend this restaurant to anyone who wants to have a fabulous Indian meal!

I've been wanting to eat here since they opened and finally went last night. The food, service and atmosphere all were 10/10! Upon arrival, we were greeted, introduced to our server who really explained their menu in detail. We chose several small plates to share as starters but were surprised at how full we were! My favorite dish was by far the Feringhee's Chaat. The flavors and textures worked so well. All of the dishes were great. The Mango Lassi was refreshing and welcomed. If you get one starter I highly suggest their Chaat, mild spicy with amazing spices and flavor. The deep fried Shiso Leaves pair so well. You can't go wrong with any dish. If you have a milder palate, the Mirgh Malai Kebabs are perfect. The pistachios dusted on top really make this dish stand out. I will say we came on a Tuesday as I can see this place packed on a weekend night! They are enabled for online reservations. Definitely can't wait to come back and try more dishes!